Admittedly, this post is LONG overdue. And then some. But while there is no excuse that truly makes up for this lag, there is some explanation.
Flik Independent School Dining had an extremely busy few months with the end of the last school year, summer camps, and the opening of all of our schools for the 2013-2014 school year, including many new schools! This fast pace, combined with all of the fabulous offerings and programming we have seen and want to share, has naturally led to a bit of a shift in focus. Translation: Snap and Shoot!
Mushroom Contest Judges; Left to Right Adam Byrne (Corporate Executive Chef, FISD) Ray Mulligan (President, FISD) Bart Minor (President, Mushroom Council) Tara Fitzpatrick (Associate Editor, Food Management) Peggy Neu (President, Monday Campaigns)
(Make sure to check out our recipe section for some of the innovative and delicious recipes submitted by our talented FISD chefs!)